Volume & Issue: Volume 12, Issue 2, December 2023 
Number of Articles: 9
Producing chickpea resistance line to Fusarium Wilt (Fusarium oxysporum ) using Marker-Assisted Backcrossing

Pages 175-188

Hamid Hasaneian Khoshro; Zahra-Sadat Shobar; Hamid Reza Pouralibaba; Jahad Sorni; Leila Pourhang

First report of existence races 2 and 4 of Fusarium oxysporum f. sp. ciceris, causing agent of yellow and wilt disease of chickpea in Iran

Pages 203-219

Hamid Reza Pouralibaba; Mojhgan Tabrizivand Taheri; Farshid Mahmodi; Abbas Ali Ravanlou; Saman Bahrami Kamangar; Saba Kowkab; Mohammad Kouhestani Chevan

Study on Market Structure and Global Trade of Chickpea

Pages 204-215

Ali Akbar Baghestany; Mandana tousi

Role of people's participation in the increasing of chickpea consumption for improving the cultivation pattern, food security and human health

Pages 216-234

Reza Haghparast; Mozafar Roustaei; Adel Jahangiri; Abdolvahab Abdulahi; Moosa Salehi; Reza Mohammadi; Mahdi Geravandi; Ali Rasaei; Khoshnood Alizadeh

Iranian Dryland Agronomy Journal

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